Sustainability goals are high on the list for many food producers, and one leading candy company recently achieved one of its major environmental goals. All 10 of Mars Chocolate North America plants are certified landfill-free. The company reports that it achieved this goal with improving efficiency in its processing, developing recycling programs and seeking out partnerships with vendors for disposal and re-use.

One of WPS’ specialties is developing efficient processing systems for confectioners. If sustainability or overall improved efficiency are among your business goals, we have the industry expertise to help.